How unhealthy is an apple fritter?

While apple fritters are definitely an indulgent treat, making them at home—especially in bite-sized portions—gives you more control over ingredients. This baked version skips deep frying, cutting back on excess oil and calories. Each bite contains real apples and uses applesauce for extra moisture, making it a slightly better-for-you option than the traditional doughnut shop fritter.

Is apple fritter strain indica or sativa?

That’s a fun crossover! “Apple Fritter” is also the name of a hybrid cannabis strain known for its sweet, fruity flavor and balanced effects. In most dispensaries, it's considered a well-balanced hybrid, meaning it includes both indica and sativa characteristics. But here, we’re all about the edible kind of apple fritters—no strain required.

Why did McDonald's get rid of apple fritters?

McDonald's removed apple fritters and other bakery items from its McCafé menu in 2023 as part of streamlining their offerings. While it was a bummer for many fans, it created a perfect opportunity to make your own version at home—baked fresh, no drive-thru required.

Can I use pancake mix for fritters?

Technically, yes. Pancake mix can act as a quick base for fritters because it already includes leavening agents like baking powder. However, the flavor and texture won’t be quite the same. If you're going for the classic crisp-tender texture of true Apple Fritter Bites , stick with the scratch recipe. You’ll be glad you did.

Apple Fritter Bites – Easy 30-Min Fall Favorite Recipe

Name: Apple Fritter Bites
Prep time: 15 min
Cook time: 15 min
Total time: 45 min
Yield: 30 bites
Cuisine: American
Ingredients: 1 1/2 cups all-purpose flour; 2 tsp baking powder; 1/2 tsp kosher salt; 2 tsp ground cinnamon; 1/4 cup unsalted butter, melted; 1/4 cup granulated sugar; 1 large egg; 1/2 tsp vanilla extract; 1/2 cup unsweetened applesauce; 1 1/2 cups finely diced apples (Honeycrisp or Gala); 2 cups powdered sugar; 1/3 cup + 2 tbsp apple cider or juice

Description

These Apple Fritter Bites are quick, baked—not fried—and absolutely addictive with a warm cinnamon-apple flavor and a caramelized apple cider glaze.

Ingredients

Scale

1 1/2 cups all-purpose flour

2 tsp baking powder

1/2 tsp kosher salt

2 tsp ground cinnamon

1/4 cup unsalted butter, melted

1/4 cup granulated sugar

1 large egg

1/2 tsp vanilla extract

1/2 cup unsweetened applesauce

1 1/2 cups finely diced apples (Honeycrisp or Gala)

Apple Cider Glaze:

2 cups powdered sugar

1/3 cup + 2 tbsp apple cider or juice

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Instructions

1. Preheat oven to 400°F and grease a baking sheet with nonstick spray.

2. In a medium bowl, whisk together the flour, baking powder, salt, and cinnamon.

3. In a large bowl, whisk the melted butter and sugar until combined.

4. Whisk in the egg, vanilla, and applesauce until smooth.

5. Add dry ingredients to wet and stir just until combined.

6. Fold in diced apples gently.

7. Scoop 1 tbsp of batter per fritter onto the baking sheet.

8. Bake for 10 minutes, then remove from oven.

9. Turn on broiler to high.

10. Mix glaze by whisking powdered sugar and apple cider.

11. Brush warm fritters with glaze and broil for 2–4 minutes until bubbling.

12. Remove and brush again with remaining glaze.

13. Let rest 15 minutes before serving.

Notes

Use parchment for easy cleanup.

Don’t overmix the batter to keep the bites tender.

Broiling gives the glaze that classic fritter look and a subtle crunch.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dessert
Method: Baked
Cuisine: American

Nutrition

Serving Size: 1 bite
Calories: 115