Irresistible Chocolate-Covered Peanut
These chocolate-covered peanut clusters are the perfect sweet and crunchy treat! Made with just two simple ingredients, they come together in minutes and are great for snacking, gifting, or holiday desserts. This easy no-bake recipe offers a delicious balance of rich chocolate and crunchy peanuts with a hint of sea salt for the ultimate flavor boost!
Ingredients
- 2 cups semi-sweet chocolate chips or dark/milk chocolate
- 1 ½ cups roasted peanuts unsalted or lightly salted
- ½ teaspoon vanilla extract optional, for extra depth of flavor
- ½ teaspoon flaky sea salt optional, for garnish
Instructions
- Step 1: Prepare Your Baking Sheet
- Line a baking sheet with parchment paper or a non-stick silicone mat.
- Set aside for later.
- Step 2: Melt the Chocolate
- Using a double boiler, melt the chocolate chips over low heat, stirring occasionally.
- Alternatively, microwave the chocolate in 30-second intervals, stirring between each, until fully melted and smooth.
- Step 3: Coat the Peanuts
- Remove the chocolate from heat and stir in the roasted peanuts until fully coated.
- Add vanilla extract for extra flavor.
- Step 4: Form the Clusters
- Using a small spoon or cookie scoop, drop spoonfuls of the chocolate-peanut mixture onto the prepared baking sheet.
- Keep clusters evenly spaced.
- Step 5: Garnish & Set
- If desired, sprinkle flaky sea salt over the top for a delicious sweet-salty contrast.
- Let the clusters sit at room temperature for 30 minutes, or place them in the refrigerator for 15 minutes until firm.
- Step 6: Enjoy & Store
- Once set, enjoy immediately or transfer to an airtight container.
- Store at room temperature for up to 2 weeks, in the fridge for 1 month, or in the freezer for up to 3 months.
Notes
- Chocolate Choice: Use semi-sweet, dark, or milk chocolate based on your preference.
- Texture Variation: Try adding chopped almonds, shredded coconut, or caramel drizzle for a gourmet twist!
- Allergy-Friendly Option: Swap peanuts for almonds, cashews, or sunflower seeds if needed.