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Marry Me Gnocchi

Marry Me Gnocchi: Creamy, One-Pan Perfection

L. L. Sofia
This Marry Me Gnocchi is a one-pan wonder featuring tender gnocchi, juicy chicken, and a luscious sun-dried tomato parmesan sauce. Inspired by the famous Marry Me Chicken, this dish is so creamy, flavorful, and satisfying that it just might win hearts!
It’s the perfect weeknight dinner—ready in under 30 minutes, with minimal cleanup and maximum flavor. Whether you're making it for date night, meal prep, or a cozy dinner, this dish is guaranteed to impress.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Comfort Foods
Cuisine Italian-American
Servings 4 servings
Calories 540 kcal

Ingredients
  

🔹 For the Gnocchi & Chicken:

  • 1 lb potato gnocchi fresh or shelf-stable
  • 2 boneless skinless chicken breasts, cubed
  • 1 tbsp olive oil
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp smoked paprika

🔹 For the Creamy Sun-Dried Tomato Sauce:

  • 1 tbsp butter
  • 3 cloves garlic minced
  • ½ cup sun-dried tomatoes chopped
  • 1 cup cherry tomatoes halved
  • 1 tsp red pepper flakes optional for heat
  • 1 cup heavy cream
  • ½ cup chicken broth
  • ¾ cup parmesan cheese grated
  • 1 tsp Italian seasoning
  • ½ tsp dried basil
  • Fresh basil for garnish

Instructions
 

  • 1️⃣ Cook the Chicken
  • Heat olive oil in a large skillet over medium heat.
  • Add cubed chicken, season with salt, pepper, and smoked paprika, and cook for 4-5 minutes until golden brown.
  • Remove chicken from the pan and set aside.
  • 2️⃣ Make the Creamy Sauce
  • In the same pan, melt butter and sauté garlic for 30 seconds.
  • Stir in sun-dried tomatoes, cherry tomatoes, and red pepper flakes.
  • Add chicken broth and heavy cream, stirring well.
  • Mix in parmesan cheese, Italian seasoning, and basil, then let simmer for 3-4 minutes.
  • 3️⃣ Cook the Gnocchi in the Sauce
  • Add uncooked gnocchi directly into the sauce.
  • Let it simmer for 5 minutes, stirring occasionally.
  • The gnocchi will absorb the sauce, making it soft, pillowy, and flavorful.
  • 4️⃣ Bring It All Together
  • Return the cooked chicken to the skillet, mixing everything together.
  • Simmer for 2 more minutes to meld flavors.
  • Garnish with fresh basil and serve immediately.

Notes

Use Fresh Gnocchi – If possible, opt for fresh gnocchi instead of shelf-stable for the best texture.
Don’t Overcook the Gnocchi – It cooks directly in the sauce, so no need to pre-boil!
Add More Cheese – Stir in extra parmesan for ultra-cheesy goodness.
Make It Spicy – Increase the red pepper flakes for a little extra kick.